BRITISH FOOD HABITS: CLAMS ON THE MENU?

British Food Habits: Clams on the Menu?

For lots of centuries, mollusks have actually been regularly used in British cooking, starting from prehistoric times when shellfish were collected along the coast. Throughout history, clams have remained a valued component in classic British recipes such as soups and stews.Do you want to learn more about how British chefs are creatively integratin

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